Matcha Brown Sugar Latte
Note: Below is the assembly for 1 serving.
1 scoop cooked bubbles
1 tsp of Matcha powder
8 oz milk (dairy, almond, oat, soy)
1/2 cup of ice
1 oz water
3 tsp Bar Pa Tea brown sugar syrup
LET’S ASSEMBLE THE DRINK
1. Mix 1 tsp of matcha with 1 oz of water. Whisk till frothy.
2. Fill a large cup with bubbles if desired, brown sugar, milk and ice. Carefully pour in matcha tea on ice for a gradient effect.
3. Take a picture and tag us on Instagram or Facebook @barpatea! Enjoy with bar pa tea’s wide-mouthed straw
If you like it hot, please heat up milk and skip the ice.